Café Lomi, 75018


September 19, 2012 by Emma Bentley

The Café Lomi is a prime example of the cool initiatives happening in previously overlooked parts of the 18th arrondissement.
Once based in the 17th where they were torrefying and selling exclusively to the trade, they opened the Café Lomi coffee shop on the rue Marcadet in September 2012. Aleaume heads up the business operation, his Mexican wife looks after the front of house and an Australian by the name of Paul can be found scurrying around out the back, playing with the roasting machine.
Directly across from the graffiti railway bridge and within spitting distance of the Goutte d’Or, at first glance the choice of location is not immediately apparent. It seemed certain not to appeal (at least, not straight away) to the class of bobos and macbook-wielding hipsters that frequent other coffee shops of this ilk.
The decor would be best described as “industrial-quirk.” The bare concrete walls add a contemporary touch, while the furniture looks like it has just been lifted straight out of my dream loft apartment.
The menu changes regularly. In terms of the coffee : you choose between one of the two house blends or a single estate plantation, in espresso, cappuccino, filter or mug… If you’d rather something less caffeinated, a choice of tea and freshly squeezed juices are available. As for the food, well, it’s very much geared up for the health conscious hipster – think quiche and quinoa –  but I love the food-and-coffee pairings that were on the menu in 2013/2014.
Despite what you might think, the weekends get really busy, especially from lunchtime. If you want to be certain of getting a spot, best to come early or in the week.
You come pour changer de quartier, for some quality “me time” with a book and (it goes without saying) for excellent coffee.

Essential Information

Address: 3 ter, rue Marcadet, 75018
Telephone: 09 80 39 56 24
WebsiteCafé Lomi, Facebook
Opening Hours: Mon – Sun 10.00 – 19.00.


3 thoughts on “Café Lomi, 75018

  1. […] in collaboration with the Cafe Lomi (also in the 18th) it uses three strains of yeast, three different malted barley and three […]

  2. […] which finally won its first much-deserved Michelin star last year. Supercoin, for its craft beers. Café Lomi, for its craft coffee. Bob’s Bake Shop for its bagels and 2 euro unlimited […]

  3. […] coffee is no longer a novelty in Paris. Coutume were the pioneers in 2010, Café Lomi have been roasting away in the 18th since September 2012 and Belleville since 2013. The market is […]

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Who’s Emma?

Hi! I live and work on a small winery in northern Italy but I also love to cook and eat. Welcome to the blog.

I’ve Moved

Because I no longer live in Paris, the blog has been given a complete rehaul. It's still a work in progress. Please excuse any broken links or typos.

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 1,748 other followers


All these grapes are #handharvested but when the #pergolaveronese #vineyard is so high, sometimes you have to use a little heavy machinery! 
#wine #naturalwine #AngiolinoMaule #LaBiancara #harvest17 #vendemmia2017 #garganega #veneto #italy #winelover The eyes of the one who wants a sandwich. 🐾
#dogsofinstagram #1yearold #vendemmia2017 #harvest17 🚜🍇🍞🍇🐩

My Other Blog: Got Legs

La Vigne du Perron – KATAPNHA 2009

La Vigne du Perron – KATAPNHA 2009

Once upon a time, for a fortunately very brief moment, the wine world that I was surrounded by was full of English men in red trousers (tendentially) boasting about the old vintages that they’d recently (or not so recently) tasted. The conversation would go something like: > “Oh, don’t you remember how wonderful the Chateau […]

%d bloggers like this: